It’s pumpkin spice and all things delicious, and it’s time for butternut squash, soups, and casseroles!
It’s the season of sweater weather, crunchy leaves, apple picking, campfires, college football, apple cider, and more feel-good recipes to get you ready for fall. We have everything from dinner recipes to sides, salads, and even warm pumpkin cake donuts for those with a sweet tooth. These are truly some of our fall favorites that are made year-round and throughout the seasons.
1
pumpkin donut hole
oh. I don’t even like donuts (yes, I know I’m boring) and this was ridiculous! Everyone who has them has commented on how great they are. Save yourself and just make a double batch!!
-amber
2
roasted butternut squash and bacon soup
I’ve made this recipe 3 times in the past 3 weeks! Everyone loves it! From my parents to my nieces who are 5 and 1 years old. It goes perfectly with goat cheese and is very aromatic and satisfying. Thank you for the incredibly easy and delicious recipe!
-Tasha
3
apple cranberry pecan salad
This was delicious. I was able to store it in the fridge for a few seconds the next day. The candied pecans were the star of the entire show.
-Juliana
4
pumpkin spice waffles
These are super easy, consistent and delicious. We make them all year round!
-Emily
5
Best beef stew ever
It was truly the most delicious beef stew I’ve ever eaten! Good morning! Very good! I tripled the recipe. I didn’t skimp on the wine and added frozen peas in the last 10 minutes (to “beef it up”). Absolutely delicious!
-Janice
6
cinnamon pecan roasted butternut squash
I’ve been making this recipe for the past few years. It was so delicious that it has become my go-to butternut squash recipe!
-mat
7
Autumn chicken and wild rice soup
This is so delicious! We make this soup over and over again. I used leftover beer can chicken that my husband made, but otherwise followed the recipe. Hmm!
-Joanne
8
Overnight Pumpkin French Toast Casserole
I made this on Thanksgiving morning. I used challah bread and it was soft, light and very delicious. I was worried that it wouldn’t be too moist, but it was just right. It’s super easy if you prepare it the night before!
-Emily
9
chicken and butternut squash orzo
This is very, very delicious! The organic chicken thighs, organic chopped kale, and butternut squash were all purchased at Trader Joe’s. So creamy, warm and delicious! Especially on a 14 degree day in Chicago. thanks so much! ! ! Oh ++++
-Mary
10
Ravioli with sage butter sauce
I love this recipe!! The only problem was that the sautéed sage leaves were so delicious that half of them didn’t make it into the sauce. I plan to plant a second sage plant in my herb bed just for this recipe.
-Linda
11
instant pot butternut squash soup
I made some BN squash soup. This is my ultimate favorite. A rich and creamy soup. I accidentally cooked the bacon in the soup, but I pureed it all. I will definitely remake it and add it to my favorites list!
-LaaB
12
parmesan cheese brussels sprouts
They’re so flavorful, it’s hard to tell they’re Brussels sprouts.
-Janet
13
apple cider donut
These were the best! I rolled out the dough to less than 1/2 inch, so I made over 20 donuts. It felt better the next day. I tried adding cinnamon sticks to apple cider (homemade) in an old fashioned press. Heating the oil to 350 degrees gives you a sense of accomplishment.
-KMB
14
slow cooker french onion soup
This is a big hit at our house. I’ve made it several times and get compliments. Vidalia onions work very well. However, I have had great success using yellow and white onions. Also, be sure to use fresh thyme as it makes a huge difference. Thank you again for the wonderful recipe.
-Midwestern Chef
15
butternut squash mac & cheese
The best mac and cheese I’ve ever tasted, it was absolutely delicious.
-Cathy
16
sausage tortellini soup
Oh so easy and delicious. This was definitely a keeper. The taste was amazing. I used hot Italian sausage. we like kicks! It only takes a few minutes.
-cherry
17
Maple Pecan Baked Brie
This was so amazing and decadent! It was the perfect Christmas appetizer. Everyone ate it up! I would definitely do it again.
-Julie
18
Counterfeit Starbucks pumpkin scones
I love this recipe. It tastes exactly like Starbucks, but it’s even better because it’s made right out of the oven. I make it every fall, and it goes well with Starbucks’ Pumpkin Spice Latte recipe. Perfect for penny pinchers like me.
-Sia
19
best instant pot chili
This is one of our dinner recipes. We have served it to others and always get great compliments and some ask for the recipe. This is also a fairly dedicated recipe, but it always turns out very tasty. And the leftovers are delicious too!
-Elisabeth
20
chicken and gnocchi soup
I have made this soup many times – it is literally my favorite soup! I add a few sprigs of fresh thyme. Otherwise, please follow Mr. T! thank you ! ! I love all your recipes.
-Jennifer
twenty one
brown butter sweet potato gnocchi
I don’t have much cooking experience, but these were so delicious that I felt like a real chef. I was nervous about making pasta from scratch, but it turned out to be very easy, if a little clunky. The sage and garlic pair perfectly with the sweet potato flavor. I will definitely make it again!
-Sabrina
twenty two
slow cooker beef stew
Great recipe! I made this for my grandson, and it’s a big hit every time he comes over. It brings back memories of happy meals when my adult children were little. Thank you for the recipe!
-AG
twenty three
pumpkin spice french toast
It’s especially delicious on a cool autumn morning. Simple but tastes like a high class restaurant!
-David
twenty four
slow cooker apple pear crisps
This apple crisp recipe is amazing! It tastes like heaven, ahhh!!!!
-Cassidy
twenty five
Slow Cooker Olive Garden Pasta e Fagioli
This recipe is simple and foolproof. I am so grateful that it was completed so quickly and the whole family is enjoying it. One serving makes two dinners for a family of four, so I often freeze half of it for busy days. Thank you, Chungah, for sharing this winner with us!It makes a regular appearance in our house when the cold weather arrives.
-Natasha
26
instant pot pot roast
This is the most requested meal by families, especially on special occasions. It’s totally delicious!
-Cecilia
27
Baked pumpkin donuts with maple glaze
Wow, this is delicious! I created a 1 1/2 recipe to use a whole 15 oz can of pumpkin and made 30 donuts. Even the kids give it 5 stars!
-Jess
28
broccoli cheddar soup
I love this!! I’ve been back to this recipe 4 or 5 times, tweaking it each time, and it’s so delicious. This time I used beef soup instead of chicken stock and added carrots along with the potatoes. 11/10
-Taylor
29
buttermilk cornbread
This is the best cornbread I’ve ever made! The texture and flavor are perfect! thank you!
-Peggy
30
slow cooker tortellini soup
This is a great recipe. I replaced the Italian sausage with chicken-based sausage to make it a little lighter. Now it’s such an easy go-to for feeding a large family. Hmm!
-Jocelyn
